Ingredients: 1 small to medium golden sweet potato 2 cups of basmati rice ½ cup of dried red lentils 2 brown onions diced 3 cloves of garlic diced finely 1cm cube of ginger diced finely 680g bottle of tomato passata 3 cups of water/vegetable stock 250 g of frozen spinach 1 packet of paneer/haloumi. (vegan…
